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The Downing Clinic - Ground Organic Beef, Potato, and Green Peas
Ingredients
2 lbs.
2 medium
2
1 package
2 tablespoons
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Organic Ground Beef (bison, chicken, turkey)
Organic Potatoes, Peeled and Thinly Sliced
Cloves Garlic, Minced
Organic Frozen Green Peas
Organic Olive Oil
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1 In a large skillet, heat oil on low-medium.
2 Add potatoes and garlic and cook until potatoes are done.
3 Add beef and cook lightly, or beef can be used without cooking.
4 Add frozen peas.
5 Turn off heat. Stir. Allow to cool.
6 When cool enough to handle, portion into storage containers containing several meal-sized portions.
Freeze, if desired.
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