This is a great side dish to use with baked chicken or turkey!
- Melt butter, saute onions lightly and add walnuts, and bacon. Cook and stir over low heat for 5 minutes and remove from heat.
- In a large bowl, mix cooked rice, spinach, cheeses and herbs. Add sauteed onion mixture and mix. Place in a shallow baking dish and bake at 325° F for about 1 hour. Then serve.
Yield: 10 – 3/4 cup servings
Nutrition (per serving): 784.9 calories; 78% calories from fat; 69.7g total fat; 51.5mg cholesterol; 618.9mg sodium; 820.3mg potassium; 20.0g carbohydrates; 4.4g fiber; 1.8g sugar; 15.7g net carbs; 24.5g protein.